I love blood oranges..It’s a winter fruit that has such a warm colour that it seems to bring the summer back..and as they appear in the markets after Christmas and…
You may be aware that I teach at a private IEK college, IEK Praxis, where I hold seminars on food styling and food photography. One of the things that the…
I love cakes.. and adore Bergamots.. When I found the first Bergamots in the market I immediately bought a few to start building wonderful recipes with them.. They are of…
Hey Yanni, why don't you make some cookies for us so that we will stop buying them from the supermarket? Why? Don't you like the store bought ones anymore? I…
Winter and soups go hand in hand and among them chickpea soup is my favourite of all the soups that we make with legumes in Greece.So a simple bowl of…
There are some meals that have no recipe….. It starts with hunger and opening the fridge to see what’s there that you can throw together. That’s what happened last night…
A discussion at the TV station: “Yannis what shall we make next week?” “No idea! What would you like?” “Something low calorie, light and tasty…” “OK! After chocolate the tastiest…
A most beautiful recipe for pumpkin tart... One of the recipes I tried and will present to you using the Pumpkins I bought from Irene Korkou. I will talk to…
One of the first recipes I had uploaded onto this site was aromatic sugar from a fir tree. It could have been the first actually… I really love aromatic sugars…
Unfortunately i have not been able to find my mother's recipe for this wonderful Greek traditional cookie that we make for the Christmas period. So, i made one and it…