Blueberry and smoked salmon salad

A really simple salad; but with fairly complicated tastes and textures and quite special…

I really like smoked salmon; especially if it is well smoked.

I know this process really well as for years, along with some friends, we smoked our own salmon using a process that took about 12 hours with good food, wine and a little tsipouro to keep us going!….

I love salad just as much… because it is a dish that if it has a little protein added, becomes a complete meal..

But it is important to have all the textures and tastes to make it as tasty as possible,,

And this salad has just that!

Sweet and sour from the fruit, salty from the salmon , sour from the leaves and crunchy and soft as well!

It’s a salad which you must try!!! And of course the blueberries make me think about the Nikolaou Estate where I went and got them…They are still fresh in the fridge!!

I’ll add a little onion next time! I think it will go well!

Kali Orexi!! Bon Appetit!!

 

Diffuculty: 1 of 3
Duration:10 minutes
Serves:4

Ingredients

200gr smoked salmon

100 gr blueberries

300 gr Salad leaves with some sour leaves in the mix

Olive oil

Apple vinegar

Salt and freshly Ground Black Pepper

Mint leaves

 

Method

Cut the smoked salmon into bite sized pieces

Wash the salad leaves and the fruit well and drain.

Place the salad leaves on a large plate and add the salmon.

Sprinkle the oil, the vinegar and the salt and pepper and serve.

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