Unfortunately i have not been able to find my mother's recipe for this wonderful Greek traditional cookie that we make for the Christmas period. So, i made one and it…
Around Christmas I had a great surprise by a friend.. well, not really a friend as we have hardly ever really talked and exchanged views about life, universe and everything,…
We have an iconic Greek dessert called Portokalopita. It is made with dried and crushed phyllo dough that you mix with a mixture of eggs, orange juice, yogurt and then…
There is an almond tree in the field next door to us… I have told you about this tree in another article in my blog..on re-reading the article I realised…
You cannot really call last January and February easy months, well not for me, anyway. Many hours spent in the hospital, stress, sadness and very little sleep. Not in a…
I love blood oranges..It’s a winter fruit that has such a warm colour that it seems to bring the summer back..and as they appear in the markets after Christmas and…
You may be aware that I teach at a private IEK college, IEK Praxis, where I hold seminars on food styling and food photography. One of the things that the…
I love cakes.. and adore Bergamots.. When I found the first Bergamots in the market I immediately bought a few to start building wonderful recipes with them.. They are of…
Hey Yanni, why don't you make some cookies for us so that we will stop buying them from the supermarket? Why? Don't you like the store bought ones anymore? I…